Mycorrhizae in Sustainable Agriculture (Asa Special Publication) Book PDF, ePub eBook

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Book Descriptions:
The proceedings of a symposium sponsored by Divisions S-3 and s-4 of the Soil Science Society of America, Division A-8 of the American Society of Agronomy, and Division C-2 of the Crop Science Society of America in Denver, Colorado, October 31, 1991. Copyright 1992. ASA Special Publication Number 54. Mycorrhizae have been a subject of scientific interest since the late 1800s. Much of the early interest and practical application concerned mycorrihizae's role in forest production. Recently, knowledge of fungi in the rhizosphere of agricultural plants has developed at a rapid pace. The authors of this volume have shown the importance of mycorrhizae, not only to plants but to the soil itself or, in other words, to the soil-plant system and its sustainability. Civilization itself depends on the sustainability of agriculture, and these microscopic organisms living in close association with plant roots play an important role in determining the sustainability of production methods that we impose on the system. This special publication provides an excellent, up-to-date discussion of the state of knowledge, how it can be used in sustainable systems, and points out the need for a better understanding of mycorrhhizae.

Mycorrhizae in Sustainable Agriculture (Asa Special Publication) by R. G. Linderman

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