Fruit Book (Penguin Cookery Library) Book PDF, ePub eBook

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Book Descriptions:
The companion to "Vegetable Book", this is an alphabetical guide to fruit, from apple, apricot and arbutus to sorb apple, strawberry and water-melon. The author adds fragments of history or poetry, and explains the "why' as well as the "how" of cookery.

Fruit Book (Penguin Cookery Library) by Jane Grigson

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